Spaghetti Con Polpette E Rucola £7.50
Spaghetti tossed with homemade meatballs in a rich tomato sauce and topped with Pecorino shavings and rocket leaves

Lasagne Al Forno £7.00
Traditional baked egg pasta sheets with Bolognese, topped with béchamel and mozzarella

Penne Alla Contadina (V) £7.00
Large pasta tubes tossed with mixed charcoal grilled vegetables and rich tomato sauce topped with crumbled goat’s cheese

Orecchiette Broccoli E Pancetta £7.50
Ear shaped pasta tossed with pancetta, broccoli, cherry tomatoes, garlic, white wine and finished with toasted breadcrumbs

Cannelloni Al Forno £7.50
Traditional baked Italian pancake rolls stuffed with minced beef, spinach and ricotta cheese topped with béchamel and mozzarella

Spaghetti Carbonara £7.00
Spaghetti tossed in a sauce of crispy pancetta, cream, egg yolk and parmesan cheese

Fettucine Tricolore Ai Scamponi Rosa £8.50
Tri coloured thin pasta ribbons tossed with a sauce of King prawns and prawns sautéed with white wine, a touch of brandy, spring onion and a touch of cream

Tagliatelle Al Baffo £7.50
Large egg pasta ribbons sautéed with chicken, Italian chives, cream and asparagus

Spaghetti Allo Scoglio £8.50
Spaghetti tossed with mixed seafood, fresh tomato, white wine and chilli

Risotto Ai Funghi Di Bosco (V) £8.00
Risotto rice sautéed with cream, white wine, wild mushrooms, garlic and herbs

Rigatoni All’Amatriciana £7.50
Large pasta tubes tossed with tomato, pancetta, onion, basil and freshly grated Pecorino Romamo cheese

Ravioli Con Pomodorini E Basilico (V) £7.50
Homemade fresh pasta parcels filled with ricotta and spinach served in a cherry tomato and fresh basil sauce

Casareccie Al Pesto Genovese E Gamberi
Pasta twists with pine nuts, garlic, Parmesan, fresh basil and olive oil and prawns

Margherita (V) £6.00
Pizza base topped with fresh tomato sauce and mozzarella

Pizza Esotica £7.00
Pizza base topped with fresh tomato sauce, mozzarella, cooked ham, pineapple, oregano and basil

Pizza Vegetariana (V) £7.00
Pizza base topped with fresh tomato sauce, mozzarella, mixed char grilled vegetables andGoat’s cheese

Pizza Boscaiola (V) £7.00
Pizza base topped with fresh tomato sauce, mozzarella and mixed mushrooms finished with basil pesto

Pizza Napolitana £7.50
Pizza base topped with fresh tomato sauce, mozzarella, oregano, basil, capers, olives and salted anchovies

Pizza Amatriciana Picante £8.00
Pizza base topped with fresh tomato sauce, mozzarella, pepperoni sausage, onions, smoked bacon and jalapeño peppers

Pizza Calzone £8.00
Folded pizza filled with fresh tomato sauce, mozzarella, ham, mushroom and artichokes

Pizza Calzone Ricotta E Spinaci (V) £8.00
Folded pizza filled with fresh tomato sauce, mozzarella, ricotta and fresh spinach

Pizza Bresaola £8.00
Pizza base topped with fresh tomato sauce, mozzarella, spinach, spring onion, garlic, egg and feta cheese

Pizza Grappolo £7.50
Pizza base topped with fresh tomato sauce, mozzarella, Parma ham, Dolcelatte cheese, cherry tomatoes and rocket

Pizza Pescatora £7.50
Pizza base topped with fresh tomato sauce, mozzarella and mixed seafood

Pizza Tonno Cipolle £7.00
Pizza base topped with fresh tomato sauce, mozzarella, tuna and onion

Pizza Bresaola £8.00
Pizza base topped with fresh tomato sauce, mozzarella, cured beef fillet (Bresaola), and rocket leaves and parmesan shavings

Pizza Quattro Formaggi (V) £7.50
Pizza base topped with fresh tomato sauce and a selection of four different cheeses

Pollo San Daniele £12.50
Pan fried chicken breast wrapped in Parma ham and stuffed with spinach and cheese served in a creamy green peppercorn sauce

Pollo Grappolo £11.50
Breast of chicken in a hot and spicy sauce of peppers, jalapenos, onion, red wine and cherry tomatoes

Battuta Di Pollo Alla Griglia £11.50
Flattened chicken breast grilled and seasoned with mixed herbs and chilli set on rocket

Pollo Alla Mediteranea £12.50
Chicken fillet with queen scallops, prawns, oyster mushrooms, sun dried tomatoes, white wine and pesto sauce

Pollo Funghetto £11.50
Pan fried chicken breast in a creamy mushroom and garlic sauce

Polo Kiev £11.50
Whole chicken breast rolled in breadcrumbs and stuffed with garlic and herb butter pan fried and served with a creamy mushroom sauce

Fegato Alla Veneziana £12.95
Pan fried strips of calves liver with onion, cherry tomatoes, white wine and herbs

Fegato Burro E Salvia £12.95
Pan fried calves liver in light butter sauce with sage, set on creamy mashed potatoes

Saltimbocca Alla Romana £12.95
Veal escalope with Parma ham, emmenthal cheese, sage and white wine sauce

Scalopine Milanese £12.95
Flatted veal escalope coated in egg and breadcrumbs pan fried in butter served on spaghetti in a rich tomato and herb sauce

Petto D’Anatra Alle Prugne £15.50
Pan fried duck breast with plum, chilli and ginger sauce flamed with port

Petto D’Anatra Invernale £15.50
Pan fried honey and thyme glazed duck breast served with lentils and set on creamy mashed potatoes

Medaglioni DI Maiale Diana £14.95
Pan fried medallions of pork fillet in a creamy mushroom, French mustard and tomato sauce with herbs and garlic

Coscia D’Agnello Brasato £13.95
Tender braised lamb shank served on a saffron risotto with minted tomato sauce.

Filetto Alla Ligure £17.95
Fillet steak topped with grilled bacon and blue cheese, served with a creamy cheese sauce

Filetto Rosini £17.95
Fillet steak on a toasted crouton with smooth pate and topped with Parma Ham glazed with a port wine sauce

Filettini Stroganoff £16.95
Prime fillet of beef strips sautéed with a wild mushroom, rich cream and brandy sauce with fresh herbs and served on a bed of rice

Bistecca Di Manzo Sfizziosa £15.95
Prime sirloin steak topped with Parma ham and Dolcelatte cheese with a red wine sauce

Battuta Di Manzo Alla Ruccola £15.95
Prime sirloin steak flattened and grilled. Served on rocket with parmesan shavings